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Pasta Recipe Kit, Organic
£20.00
(£5.00 per plate)
(£5.00 per plate)
Order your organic Pasta Recipe Kit. Everything you need to make authentic, Italian pasta dishes that change with the seasons.
What makes me special?
- Recipe for 13th - 24th January: Orecchiette with Spicy Sausage & Winter Greens
- Recipe for 27th January - 7th February: Tortellini with Cream & Mushrooms
- Packed with seasonal, organic ingredients for delicious pasta dishes
- Changing fortnightly so you can discover the very best of each season
- Each kit includes everything you need to feed up to four people
- Including expertly written, step-by-step instructions to guide you through
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
What makes me special?
- Recipe for 13th - 24th January: Orecchiette with Spicy Sausage & Winter Greens
- Recipe for 27th January - 7th February: Tortellini with Cream & Mushrooms
- Packed with seasonal, organic ingredients for delicious pasta dishes
- Changing fortnightly so you can discover the very best of each season
- Each kit includes everything you need to feed up to four people
- Including expertly written, step-by-step instructions to guide you through
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
Deliveries from:
Monday 27th January
1
Tortellini with Cream & Mushroom Sauce
Total: 20-25 mins
Intro
Tortellini served with cream and Parmesan is a winter favourite in Northern Italy. It's rich, decadent and quick to make. We've added earthy fried mushrooms, which pair deliciously with the ham-stuffed tortellini and the garlicky sauce.
Ingredients
-
Wonky mushrooms
-
Garlic
-
Double cream
-
Flat leaf parsley
-
Fresh tortellini with cured ham
-
Grated Parmesan cheese
= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
| Nutritional | Per serving | Per 100g |
| Energy (kj) | 3296 | 798 |
| Energy (kcal) | 805 | 195 |
| Fat (g) | 55.3 | 13.4 |
| Fat - saturates (g) | 28.1 | 6.8 |
| Carbohydrates (g) | 47.9 | 11.6 |
| Carbohydrates - sugars (g) | 3.3 | 0.8 |
| Protein (g) | 27.7 | 6.7 |
| Salt (g) | 2.02 | 0.49 |
| Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values. | ||
1
Tortellini with Cream & Mushroom Sauce
Total: 20-25 mins
Intro
Tortellini served with cream and Parmesan is a winter favourite in Northern Italy. It's rich, decadent and quick to make. We've added earthy fried mushrooms, which pair deliciously with the ham-stuffed tortellini and the garlicky sauce.
Ingredients
-
Wonky mushrooms
-
Garlic
-
Double cream
-
Flat leaf parsley
-
Fresh tortellini with cured ham
-
Grated Parmesan cheese
= Produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold in the information tabs
Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.
| Nutritional | Per serving | Per 100g |
| Energy (kj) | 3296 | 798 |
| Energy (kcal) | 805 | 195 |
| Fat (g) | 55.3 | 13.4 |
| Fat - saturates (g) | 28.1 | 6.8 |
| Carbohydrates (g) | 47.9 | 11.6 |
| Carbohydrates - sugars (g) | 3.3 | 0.8 |
| Protein (g) | 27.7 | 6.7 |
| Salt (g) | 2.02 | 0.49 |
| Please note that the nutritional information has been calculated based on the ingredients in the recipes. The cooking process and any additions made from your kitchen or pantry will affect total values. | ||
Allergen information: Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.