wild sea bass with lemon and herb butter abel and cole

Wild Sea Bass with Organic Garlic & Herb Butter, Abel & Cole (280g)

£16.38 £18.20
(£6.50 per 100g)

10% off

Sort dinner in a flash, with our handy Wild Bass & Herb Butter duo. Combining juicy and delicately flavoured, wild-caught sea bass with our creamy, organic Lemon Herb Butter from Brue Valley, this delicious duo pairs perfectly with new potatoes and the veg of your choice.

Our Wild Sea Bass is Marine Conservation Society certified and only sourced from the most sustainable, responsible fisheries. Line-caught using local bass boats on the Celtic coast, this way of fishing helps avoid damaging the seabed below.

Caution: Although every care has been taken to remove bones, some may remain.

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Producer

The Celtic Coast Fish Company have a passion for sourcing seafood the right way: sustainably and responsibly. They work with small-scale fisheries up and down the British coastline, sourcing their fish with full traceability and only in spots where stock is plentiful.

Ingredients & allergens

Wild Bass (FISH) (93%), Lemon and Herb Butter* (7%) [Unsalted Butter* (MILK), Lemon Juice*, Parsley*, Salt, Lemon Flavour] Caution: Although every care has been taken to remove bones, some may remain.

May contain traces of Crustaceans and Molluscs. *= produced to organic standards For allergens, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 766
Energy (kcal): 184
Fat (g): 13
of which saturates (g): 5.2
Carbohydrate (g): 0
of which sugars (g): 0
Protein (g): 16
Salt (g): 0.27

Storage & prep

Store refrigerated below 5°C, and consume on or before the use by date shown on the pack. Suitable for home freezing. Freeze as soon as possible after delivery and before the best before date. Use within one month of freezing. Ensure that the product is fully defrosted before cooking. Once defrosted do not re-freeze. .

Suitable for frying or oven baking. Wrap into a parchment parcel and cook in the oven for 10-15 minutes or until the fish is cooked thoroughly. Alternatively pan fry for 6-8 minutes or until the fish is cooked though.

Packaging

Food contact material: Plastic - Hdpe, Non-Black (Recyclable - Check local facilities)
Sleeves/wraps/seals: Plastic - Apet/Rpet/Cpet, Non-Black (0)
Labels: Paper/Card (Recyclable - Check local facilities)
Does not contain BPA

Wild Sea Bass with Organic Garlic & Herb Butter, Abel & Cole (280g)

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