Salmon Fillets, pack of 2 (260g)

£5.69
(£2.19 per 100g)

These sustainably caught salmon fillets get their meatiness from swimming around in tidal farms by the Scottish coast. They’re best simply pan-fried, roasted or steamed. Their light, delicate taste goes beautifully with a little lemon juice.

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Producer

Our fantastic salmon comes from the Scottish Salmon Company who work along Scotland’s dramatic West Coast, playing an important role in a large number of Scotland’s local communities. They're really proud of their salmon (so are we), especially given theirs was the first non-French food to be awarded the Label Rouge quality mark from the French Government. They have a team of specialists who are dedicated to looking after their salmon, combining traditional husbandry with the latest farming techniques to rear the best salmon. To get the best salmon, the fish are provided with the best possible diet to ensure healthy growth, fed from sustainably-produced ingredients that are rich in Omega-3 fatty acids.

Ingredients & allergens

Salmon Allergy advice: contains Fish. May contain traces of crustaceans and molluscs. Caution: Although every care has been taken to remove bones, some may remain

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

We guarantee that your fish will have at least 3 days before its expiry date, including the day of your delivery. Keep refrigerated. All of our fish can be frozen. Stunning pan-fried, poached, roasted or wrapped up in a parcel with some veggies, like fennel and leek, spice (a little ginger and chilli) and a splash of wine.

Salmon Fillets, pack of 2 (260g)

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