Fresh Soya Free Miso, Organic, Tideford Organics (320g)

£5.00
(£1.56 per 100g)
Organic Vegan GlutenFree DairyFree
Sold out
Tideford swam against the tide and brought the very first fresh miso to the UK, but they’re not resting on their laurels. They’re dedicated to being inclusive, so if you either can’t or would rather not eat soya, there’s no need for you to mis-out. Their organic, soy-free miso is naturally full of flavour and perfect for crafty cooks who love unpasteurised and fresh ingredients.
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Producer

The folks at Tideford have been cooking from their kitchens in South Devon, producing award winning organic foods since 1996. They love what they do and have always stayed true to their roots, using only organic ingredients, cooking like you would at home and stirring and tasting every recipe that leaves their kitchens.

Ingredients & allergens

Rice (67%), *Water, *Sea Salt, Spirits (rice, *sea salt, koji culture), *Koji Culture.* = produced to organic standards

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1005
Energy (kcal): 240
Protein (g): 4.6
Carbohydrate (g): 53.0
of which sugars (g): 36.0
Fat (g): 0.6
of which saturates (g): 0.0
Salt (g): 11.5

Storage & prep

This product must be stored below 5C. Once opened, keep refrigerated and use within 6 weeks.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: Foil
Contais BPA: No - does not contain BPA

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