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Windmill Organics began in 1978 as a wholefood shop in London. In 1981 a vegetarian restaurant was added and became so popular, they decided to offer their food to more switched on food lovers. And so came Biona. Its name comes from their organic, pure roots; 'Bio' meaning organic throughout Europe and 'Na' taken from ‘nature’. Windmill has been among the first to make ethical foods mainstream.
Water, tomato paste*, agave syrup*, shoyu* (soya beans*, wheat*, water, aspergillus oryzae), corn starch*, sambal oelek* (cayenne pepper*, sea salt, vinegar*, corn starch*), vinegar*, sea salt, cayenne pepper*, black pepper*, garlic*, ginger*, onion*, celery leaf*, sesame oil*, lemon concentrate*, thickener: xanthum gum.
* =produced to organic standards
For allergens, including cereals containing gluten, please see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 420
Energy (kcal): 100
Protein (g): 1.4
Carbohydrate (g): 22.2
of which sugars (g): 15.1
Fat (g): 0.5
of which saturates (g): 0.1
Salt (g): 1.0
After opening, store refrigerated and consume within 3 days.
Food Contact Material: GLASS (Recyclable - Widely recyclable)Lid/Cap: METAL - Steel (Recyclable - Widely recyclable)Labels: PAPER/CARD (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA
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