Orecchiette Pasta, Organic, Rossi (250g)

£3.00
(£1.20 per 100g)

Native to the Southern Italian region of Apulia, this fresh orecchiette (translated as ‘small ear’) is the ideal shape for scooping up rich tomato sauces, and pairs particularly well with pork, capers and a crisp, organic white wine.

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Producer

Pasta Fresca Rossi have been making their artisan organic pastas in Modena since 1955. They choose their ingredients from markets in and around Modena for an authentic Italian taste. Rossi craft every detail of their food to have the best in flavour, quality of ingredients and the perfect balance of pasta and filling.

Ingredients & allergens

Durum wheat semolina*, water

For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of nuts, soybean , eggs and milk

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1125
Energy (kcal): 265
Protein (g): 7.74
Carbohydrate (g): 55.6
of which sugars (g): 1.62
Fat (g): 0.86
of which saturates (g): 0.15
Salt (g): 0.02

Storage & prep

Keep refrigerated between 0-4C. Suitable for home freezing, once defrosted consume immediately. To cook, add to boiling water for 8 minutes. Once opened consume within 2 days.

Packaging

Food Contact Material: PLASTIC - Other (Not Currently Recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Turn it into one of these

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Fresh Orecchiette Pasta with Saffron Sauce

30 mins

2 people

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Orecchiette with Sausage & Broad Beans

60 mins

4 people

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