Honeydew Melon, Organic

£3.95
(£3.95 each)

Juicy and full of flavour. Our Organic honeydew melons are grown by trusted farmers and make for the perfect summer refreshment.

What makes me special?

- Perfectly sweet, with a fruity and floral aroma
- The ideal sustainable snack for summer
- Slice into fruit salads, blend into smoothies or stir into yoghurts
- Organically grown without artificial pesticides
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Country of Origin – Spain
- Class – Minimum Class 2

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Producer

Farming from a beautiful part of the world in Extremadura, Spain, our grower Antonio is a real believer in the power of biodiversity on his farm. In fact, it was the first farm in Extremedura that became 100% organic. “The main thing about organic farming is the soil. You need only the plants, insects and trees to balance the soil. If you can imagine, 14 years ago there was no life here on the farm. With organic fertilisation, with the plants, herbs and the leaves of the trees we have created life in the soil. Do you know there’s more life in a small amount soil than the population on Earth? We hope to preserve the balance for years and years. Some of our fruit trees are 40 years old. In conventional farming this would never be possible.” Antonio calls his farm one of the best places to grow in all of Spain. “I love organic farming, it’s a pleasure.”

Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

The skin of a melon is never eaten, but leave it on your slice for something to hold on to. It is easiest to deal with if you slice half way down the melon, lengthways. Then cut off a wedge and dig in! The flesh can also be cut away from the skin and used in fruit salads. Melon should be kept in a cool place. Once you have taken a few slices out of it, keep it in the fridge.

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Melon & Halloumi Salad

Honeydew Melon, Organic

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