Fresh White Miso, Organic, Tideford Organics (320g)

£5.00
(£1.56 per 100g)
Organic Vegan GlutenFree DairyFree
Sold out
This is a fresh, organic, unpasteurised white miso that's been fermented over the course of 6 months, to give it a mild but complex flavour and a deep, mellow aroma. It will add a brilliant flavour and balanced sweetness to your cooking. It goes great in light sauces, dressings and marinades.
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Producer

The folks at Tideford have been cooking from their kitchens in South Devon, producing award winning organic foods since 1996. They love what they do and have always stayed true to their roots, using only organic ingredients, cooking like you would at home and stirring and tasting every recipe that leaves their kitchens.

Ingredients & allergens

*Water, soya beans (28%), Rice, *Sea Salt,* Yeast, *Koji Culture. * = certified non-organic ingredients.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 132.0 Energy (kcal): 32.0 Protein (g): 0.6 Carbohydrate (g): 5.5, of which sugars (g): 3.2 Fat (g): 0.7, of which saturates (g): 0.5 Salt (g): 1.1

Storage & prep

This product must be stored below 5C and once opened use within 6 weeks. Not suitable for freezing.

Packaging

Food Contact Material: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Lid/Cap: PLASTIC - PP, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: Foil
Contais BPA: No - does not contain BPA

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