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Chinese Leaf, Organic
£3.90
(£3.90 each)
(£3.90 each)
Mild, peppery and sweet. A staple of Asian-inspired cuisine. For adding texture and flavour to noodle dishes, stir-fries and more.
What makes me special?
- Very versatile – eat it raw or cooked
- Shred into salads. Fry it up and add to stir-fries and stews. Or use the leaves to wrap up barbequed meats and veggies
- This cabbage is also perfect for fermenting and making kimchi at home
- Also known as napa cabbage
- Organically grown with no artificial pesticides
- Delivered sustainably to your door with as little packaging and as few food miles as possible
- Zero air freight
- Country of Origin – Spain, Class – Minimum Class 2
What makes me special?
- Very versatile – eat it raw or cooked
- Shred into salads. Fry it up and add to stir-fries and stews. Or use the leaves to wrap up barbequed meats and veggies
- This cabbage is also perfect for fermenting and making kimchi at home
- Also known as napa cabbage
- Organically grown with no artificial pesticides
- Delivered sustainably to your door with as little packaging and as few food miles as possible
- Zero air freight
- Country of Origin – Spain, Class – Minimum Class 2