Carrots For Juicing, Organic (5kg)

£8.00
(16p per 100g)
Organic Vegan
Sold out
Organic carrots come in all sorts of shapes and sizes, some of which are perfect for juicing (although may not win any beauty contests). We reckon they go better in juices than on the compost heap. Carrots are a great source for your vitamin A – the promise of seeing in the dark is our favourite way to encourage littl’uns to get munching!. Most of the good stuff is just below the skin so scrub rather than peel your carrots. To get the best of them, drink up quick as you can after juicing them.

Country of Origin - UK
Class - Minimum Class 2
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Producer

Our carrots are from Andrew Skea near Dundee.

Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Carrots will maintain their Beta-carotene even through boiling, although other nutrients are lost into the water, as the orange colour it obtains will show. However raw carrots can be finely or coarsely grated, cut into matchsticks or fingers to add colour as well as crunch and flavour to many dishes. Carrots should be stored in the warmest part of the fridge or in a cool dark place.

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