chive & shallot vegan cream cheese palace culture

Chive & Shallot Vegan Cream Cheese Alternative, Organic, Palace Culture (140g)

£8.55
(£6.11 per 100g)

A taste of the tantalising tang running through Palace Culture’s Chive & Shallot Vegan Cream Cheese is all it takes to get you hooked. This soft and creamy spread is expertly crafted from organic, fermented cashews, and swirled together with smoked garlic, sea salt, black pepper and the all-important, chopped chives and shallots. These herbs add both taste and chunky texture to the spread, perfect for livening up your favourite sandwiches or just topping a cracker with.

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Producer

Palace Culture got its start in the Parmigiani family kitchen in Crystal Palace. Due to his four-year-old son’s dairy intolerance, Mirko Parmigiani made it his mission to create a delicious, dairy-free cheese for the family to enjoy. Combining his love for flavour with a deep passion for health and sustainability, he began making nut-based cheeses using raw and local ingredients. The resulting creations were a huge success, and soon enough, word of these nutty cheeses spread throughout Crystal Palace. This led to Palace Culture’s first stall at Crystal Palace farmers’ market.

Ingredients & allergens

Activated Cashew Nuts* (64%), Filtered Water, Fresh Chives* (1.7%), EV Olive Oil*, Black Pepper*, Fresh Shallots* (0.8%), Fresh Miso Soya*, Garlic Powder*, Onion Powder*, Cornish Sea Salt, Fresh Garlic*, Live Cultures

* = produced to organic standards.

For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1599
Energy (kcal): 386
Fat (g): 32.0
of which saturates (g): 6.3
Carbohydrate (g): 12.0
of which sugars (g): 3.2
Protein (g): 12.0
Salt (g): 0.4

Storage & prep

Ready to eat

Storage: Keep chilled, best before 3 days of opening.

Suitable for home freezing. Freeze as soon as possible after purchase and before the use by date for up to 2 months. Once defrosted best consumed within 3 days.

Packaging

Food contact material: Glass (Recyclable - Widely recyclable)
Lid/Cap: Metal - Steel (Recyclable - Widely recyclable)
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

Chive & Shallot Vegan Cream Cheese Alternative, Organic, Palace Culture (140g)

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