Spelt Grain, Organic, Sharpham Park (500g)

£2.90
(58p per 100g)
Organic Vegan
Sold out
On Sharpham Park, rolling fields of spelt act as a natural haven for wildlife. Bees, hares and ladybirds all find shelter and room to forage amongst this ancient grain. Delicious and nutty-tasting organic spelt wholegrains are perfect for popping in casseroles, soups or salads. And, since the grain is a good source of protein, it makes an excellent substitute for rice.
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Producer

Sharpham Park is a 300-acre historic park that dates all the way back to the Bronze Age. Neighbouring Glastonbury, its rolling fields of organic spelt and over 300 walnut trees are a natural haven for local wildlife all year round. Using only traditional milling methods, we can’t think of a more fitting maker of this ancient grain

Ingredients & allergens

Whole Spelt Whole Grain (Wheat)*

For allergens, including cereals containing gluten, please see ingredients in bold.

*= produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1517
Energy (kcal): 359
Protein (g): 13.0
Carbohydrate (g): 67.0
of which sugars (g): 2.0
Fat (g): 2.5
of which saturates (g): 0.7
Salt (g): 0.0

Storage & prep

Store in cool dry place. Use in salads or cassaroles.

Packaging

Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: Film
Contais BPA: No - does not contain BPA

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