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Available from 20th January
The good folks at Amisa make fantastic gluten-free, organic and nutritious healthy food for those with special dietary needs. Even better, all their food is free from additives, preservatives and chemical pesticides and tastes fantastic too.
Water, Corn Starch*, Natural Rice Sourdough* (Rice Flour*, Water), Sunflower Seeds* (6%), Millet Flakes*, Linseed Flour*, Sunflower Oil*, Linseed* (2%), Rice Flour*, SESAME Seeds* (2%), Poppy Seeds* (2%), Corn Flour* (2%), Apple Fibre*, Psyllium Seed Husks*, Pea Protein*, Dextrose*, Sea Salt, Yeast*, Thickener: Guar Gum*, Xanthan Gum, Spices*. May contain traces of Egg, Soya, Lupin.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information - typical values per 100g/ml
Energy (kJ): 878
Energy (kcal): 210
Fat (g): 10.0
of which saturates (g): 1.2
Carbohydrate (g): 20.0
of which sugars (g): 2.2
Fibre (g):8.2
Protein (g):5.7
Salt (g): 0.9
Store in cool and dry conditions. Once opened store refrigerated and consume within two days.
Preparation: Remove packaging and place rolls on middle shelf in a pre-heated oven. Bake at 200°C for 10 minutes, or until golden brown.
Food contact material: Plastic - Other (Not Currently Recyclable)
Lid/Cap: Paper/Card (Recyclable)
Contains BPA: No
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