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Pork Loin Steaks, Organic, The Green Butcher (350g)
£8.90
(£2.54 per 100g)
(£2.54 per 100g)
Limited availability
The pigs are pasture raised, so they eat what’s grown on the farm which is high in protein (barley, oats, peas, beans, legumes). This high quality diet and lifestyle shows up in the flavour of the meat.
These organic Pork Loin Steaks from The Green Butcher are lean and wonderfully flavoursome. They're versatility is what makes them so interesting. Roast, grill, or fry them, and get creative with some marinades, like honey and BBQ sauce.
This pork is comprised of Native Breeds: Tamworth and Saddlebacks. It is sourced by Nick at The Green Butcher from three farms including Fir Farm & East Leach and Horton Farm in Wiltshire.
These organic Pork Loin Steaks from The Green Butcher are lean and wonderfully flavoursome. They're versatility is what makes them so interesting. Roast, grill, or fry them, and get creative with some marinades, like honey and BBQ sauce.
This pork is comprised of Native Breeds: Tamworth and Saddlebacks. It is sourced by Nick at The Green Butcher from three farms including Fir Farm & East Leach and Horton Farm in Wiltshire.
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