perl las caws cenarth

Perl Las, Organic, Caws Cenarth (200g)

£4.90
(£2.45 per 100g)

Organic

Vegetarian

GlutenFree

Blue cheese like you’ve never tasted, from the experts of the Welsh valleys, Caws Cenarth. This one is strong but delicate according to the makers themselves, with blue overtones that stay with you. It certainly left a lasting impression on the judges of the Nantwich International Cheese Awards anyway, given that they ruled it their cheesy champion. This product is prone to producing mould on the rind, but it is completely natural and edible.

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Producer

Caws Cenarth Cheese is a small family enterprise in the heart of West Wales. It's here that Welsh speaking Gwynfor and Thelma Adams have been farming for over 42 years. The cheesemaking business was established in April 1987 as a response to the E.C milk quotas which had threatened the viability of the family farm. The cheese is still made entirely by hand and some of the cast iron presses are over a hundred years old.

Ingredients & allergens

*Cow's Milk, Sea Salt, Vegetarian rennet, Cultures, Penicillium Roqueforti.

*= Produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1390 Energy (kcal): 336 Protein (g): 17.5 Carbohydrate (g): 0.1 of which sugars (g): 0.1 Fat (g): 29.5 of which saturates (g): 19.1 Salt (g): 2.0

Storage & prep

Keep stored below 5 degrees.

Packaging

Food Contact Material: PAPER/CARD (Recyclable - Widely recyclable)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

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