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La Ruche d’Or create sweets that bring treasured holiday memories to mind. They believe that everyone deserves a treat and have crafted their artisanal collection with care, looking to traditional techniques for inspiration. Using methods dating back 170 years, they handcraft each sweet in Montélimar for the ultimate, authentic treat.
Cane sugar*, 30% ALMONDS*, 19% honey*, wheat syrup*, wafer paper* (potato starch*, water, olive oil*), EGG white*
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold. Contains unpasteurised dairy/egg.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1866
Energy (kcal): 444
Fat (g): 16.0
of which saturates (g): 1.3
Carbohydrate (g): 65.0
of which sugars (g): 56.0
Fibre (g): 0.0
Protein (g): 8.3
Salt (g): 0.0
Store in a cool dry place between 18 to 22 °C. Not suitable for home freezing.
Food contact material: Other - Mixed Material (Not Currently Recyclable)
Lid/Cap: Other - Mixed Material (Not Currently Recyclable)
Sleeves/wraps/seals: Plastic - Pp, Non-Black
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No
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