Luxury Iced Christmas Cake, B Corp, Non-Organic, Meg Rivers (1kg)

Luxury Iced Christmas Cake, B Corp, Non-Organic, Meg Rivers (1kg)

Spend £35 & get free fizz

£29.50
(£29.50 per 1kg)

Available from 27th December

A traditional cake. With a fun, decorative twist. From Meg Rivers.

What makes me special?

- Packed with dried fruits and nuts. From currants and raisins. To walnuts, almonds and more
- Traditional baked and dosed with French Brandy
- Encased in marzipan and fondant icing
- An award-winning treat voted one of Good Housekeeping's 'Best Christmas Cakes' in 2023
- Meg Rivers are a certified B Corp. Meaning they put people and planet before profit

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Producer

Meg Rivers Bakers of Happiness was founded over 30 years ago – by Meg herself, of course. Based in the Cotswolds the bakery is still family run by Jessica White and her three sisters. Now a certified B Corp since 2021. They’re committed to putting people and the planet before profit.

Ingredients & allergens

Marzipan (19%) (Sugar, ALMONDS, Water, Glucose Syrup, Invert Sugar Syrup, Preservative: Potassium Sorbate), Mixed Vine Fruits (18%) (Currants, Raisins, Sultanas) Sugar Paste (18%) (Sugar, Glucose Syrup, Water, Palm Oil*, Humectant: Vegetable Glycerine, Emulsifier: Mono- and diglycerides of fatty acids, Stabiliser: Tragacanth gum, Preservative: Potassium Sorbate, Natural Flavouring, Natural Colouring), Butter (MILK), Free Range EGG, Glacé Halved Cherries (6%) (Cherry, Glucose-Fructose Syrup, Colour: Anthocyanins, Acidity Regulator: Citric Acid), WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Brown Sugar, Mixed Peel (3%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Nibbed WALNUTS, Brandy, Ground ALMONDS, Crystallised Ginger (Ginger, Cane Sugar), Neutral Spray (Water, Glucose-fructose Syrup, Gelling Agent: Pectin’s, Acidity Regulator: Citric Acid, Potassium Citrates, Preservative Potassium Sorbate, Natural Citrus Flavouring), Apricot Jam (Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Acidity Regulators: Citric Acid, Trisodium Citrate), Royal Icing (Dried EGG White, Anti-caking Agent: Tricalcium Phosphate), Sweet Mixed Spices (Coriander, Cinnamon, Caraway Seeds, Allspice, Cloves, Cardamom, Ginger), Cloves, Salt. * RSPO Certified and Sustainable Palm Oil. May contain traces of sulphites

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 1887
Energy (kcal): 451
Fat (g): 17
of which saturates (g): 6.2
Carbohydrate (g): 69
of which sugars (g): 61
Fibre (g):0
Protein (g):4.7
Salt (g): 0.2

Storage & prep

Store in a cool, dry place away from direct sunlight. Not suitable for home freezing

Packaging

Food contact material: Paper/Card (Recyclable - Widely recyclable)
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

Turn it into one of these

Christmas Tiffin

40 mins

5-10 people

Luxury Iced Christmas Cake, B Corp, Non-Organic, Meg Rivers (1kg)

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