cranberry red onion & citrus sausagemeat stuffing farmison & co

Cranberry, Red Onion & Citrus Sausagemeat Stuffing, High Welfare, Non-Organic, Farmison & Co (450g)

£7.95
(£1.77 per 100g)

Serve up a delicious, festive side dish. Made using the finest-quality ingredients by our friends at Farmison & Co.

What makes me special?

- Made from free-range, heritage-breed pork, sourced from trusted farmers
- Infused with sweet cranberry, caramelised red onion and orange zest
- The sweet festive notes bring out the natural flavours of the sausage meat. Which is well balanced by the savoury smoked bacon
- The perfect side dish to any Christmas feast
- The smallholding farms that supply Farmison & Co safeguard natural biodiversity through high-welfare farming practices
- Delivered sustainably to your door, with zero air miles and zero pointless plastic

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Producer

Always free-range, expertly-reared and dry-aged. Farmison have been championing better meat since 2011. Working with sustainable and responsible farms in and around Yorkshire. They’re on a mission to return heritage breeds to the nation’s table. Farmison & Co’s focus on better meat stands for environmental protection and provides purpose to everything they do. From encouraging traditional farming methods, focusing on provenance, and working to reduce their carbon footprint.

Ingredients & allergens

Pork trim (73%), smoked bacon trim, dried cranberries (7%), water, red onion marmalade (4%) (red onion, sugar & cane molasses, balsamic vinegar of modena (red wine vinegar, grape must), red wine vinegar, black treacle, sea salt, preservative: sorbic acid, spice), gluten free crumb (Rice Flour, Potato Starch, Tapioca Starch, Vegetable Oil (rapeseed), Dextrose, Sugar, Yeast, Salt, Stabiliser (hydroxypropyl Methyl Cellulose), Maize Starch, Psyllium Fibre), seasoning (Salt, Potato Starch, Spices (white Pepper, Coriander, Nutmeg, Black Pepper, Chilli Powder, Pimento), Stabiliser (pentasodium Triphosphate), Dextrose, Yeast Extract, Preservative (sodium Disulphite), Onion Powder, Antioxidant (ascorbic Acid)), orange zest powder (<0.5%). Made in a factory that handles gluten, egg, fish, soya, milk, celery, mustard, & sesame.

For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 649
Energy (kcal): 156
Fat (g): 7.5
of which saturates (g): 2.6
Carbohydrate (g): 5.2
of which sugars (g): 0.4
Fibre (g): 0.2
Protein (g): 16.6
Salt (g): 1.7

Storage & prep

Store between 0°C & 4°C. Suitable for home freezing. Freeze on day of delivery. Fully defrost in a refrigerated environment over 24 hours. Once fully defrosted, use within 24hours. Do not re-freeze.

Cooking instructions:
Oven
Preheat the oven to 220°C/200°C fan (gas 7). Place the stuffing onto a roasting tray and cook for 45 minutes until crisp and caramalised on top, and piping hot in the centre, with a core temperature of 70°C.
Air fry
Cook in the air fryer for 25 minutes on 180°C or until reaching a core temperature of 70°C.

Packaging

Food contact material: Plastic - Other (Not Currently Recyclable)
Lid/Cap: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

Cranberry, Red Onion & Citrus Sausagemeat Stuffing, High Welfare, Non-Organic, Farmison & Co (450g)

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