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white spelt flour doves farm

White Spelt Flour, Organic, Doves Farm (1kg)

£3.60
(£3.60 per 1kg)
Organic Vegan

in basket
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1
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Bake something special. With organically farmed and ethically milled White Spelt Flour. From our friends at Doves Farm.

What makes me special?

- A fine white flour, with a deep creamy colour and mild, nutty flavour
- Made entirely from spelt, an ancient grain dating back at least to the Bronze Age
- You can use this flour like regular white flour, in all your favourite recipes. It’s particularly good in breads and dumplings
- Certified as kosher – meaning it can be used to make matzah
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Producer

Michael and Clare Marriage started growing organic wheat in the late 70s. They installed stonegrinding equipment on the farm - Doves Farm on the Wiltshire/Berkshire border - so they could mill their own wheat, rather than sending it off and losing control over the final product. Sustainable organic farming was the core of their business right from the beginning. It remains vital to every product they produce today. Fairtrade also plays an important part for them.

Ingredients & allergens

Spelt wheat*. * = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 1493
Energy (kcal): 352
Fat (g): 2
of which saturates (g): 0.4
Carbohydrate (g): 72
of which sugars (g): 0.3
Fibre (g):3.5
Protein (g):10
Salt (g): 0.03

Storage & prep

Roll down the top after use and store in a cool dry place. Recommended storage temperature 10-25°C.

Packaging

Food contact material: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No

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