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Available from 27th December
La Bergerie has forty hectares of beautiful fresh grass that their herd of sheep contentedly graze and roam on. The deep soil and surrounding springs in the area give this area a real uniqueness, and makes it a true organic haven.
Pasteurised whole sheep’s milk*, salt, selected live lactic cultures, vegetable rennet.
* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information per 100g/ml
Energy (kJ): 858
Energy (kcal): 207
Fat (g): 17
of which saturates (g): 11.6
Carbohydrate (g): 2.5
of which sugars (g): 2.5
Protein (g):11
Salt (g): 1
Keep refrigerated between +2°C/+6°C To be displayed on the cheese board, spread on bread or toast, or used as an ingredient in various recipes.
Food Contact Material: PLASTIC - Other (Not Currently Recyclable)Lid/Cap: PlasticLabels: PAPER/CARD (Recyclable - Widely recyclable)Contais BPA: No - does not contain BPA
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