Smoked Collar Bacon, Nitrate Free, Organic, The Green Butcher (200g)

£7.50
(£3.75 per 100g)

Available from 30th December

Top-quality, organic pork, slowly smoked for a delicious flavour. This Smoked Collar Bacon is expertly prepared by The Green Butcher.

What makes me special?

- Dry-cured in small batches using a nitrate-free salt
- And gently air-dried over wood, for a deep smoky taste
- Using the shoulder cut for its depth of flavour and well-marbled fat. Unlike back bacon, the marbled fat melts into the meat while cooking for a more succulent texture.
- From organically farmed Tamworth pigs – a native, pedigree breed
- Reared slowly on a nutritious, natural and varied diet
- And raised via a grazing rotation alongside cows at Horton House Farm, Wiltshire
- Farmed by third-generation farmers, Jonny and Rachael Rider
- Makes the perfect bacon sandwich or roast with sweet root vegetables
- Delivered sustainably to your door, with zero air miles and zero pointless plastic

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Producer

The Green Butcher is a small, Twickenham-based cooperative, co-owned by Nick Green and two organic, British dairy farms, Horton House Farm on the Wiltshire-Somerset border and The Ethical Dairy in Dumfries. These two pioneering farms already provide our artisan cheese and organic goat’s milk respectively, and Nick’s 100% organic and free-range meat is sourced solely from them too. The Green Butcher was founded to champion the virtues of low-impact, low-input, pasture-based farming, where livestock are rotated to a fresh, nutritious pasture every day, to give the soil time to regenerate and boost biodiversity. All of the collective’s meat bears the Pasture for Life mark, which certifies that it comes from animals raised only on grass and pasture.

Ingredients & allergens

Pork, nitrate free curing salts.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 885
Energy (kcal): 213
Fat (g): 14.4
of which saturates (g): 4.7
Carbohydrate (g): 0.9
of which sugars (g): 0.5
Fibre (g): 0
Protein (g): 19.5
Salt (g): 2.9

Storage & prep

Suitable for home freezing. Freeze on day of receipt. Once frozen consume within 3 months. Ensure product is defrosted fully ahead of cooking. Once thawed do not refreeze.

Packaging

Food contact material: Plastic - Other (Recyclable - Check local facilities)
Sleeves/wraps/seals: Paper/Card (100)
Contains BPA: No

Smoked Collar Bacon, Nitrate Free, Organic, The Green Butcher (200g)

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