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Padron Peppers, Organic (200g)
£2.75
(£1.38 per 100g)
(£1.38 per 100g)
A roulette of spice, with a sweet and earthy taste. Our padrón peppers are grown organically by Jeremy Helme on the Welsh border.
What makes me special?
- Most tend to be mild, but one in ten has a chilli kick
- Traditionally served as 'Pimientos de Padrón' where the peppers are fried in olive oil until blistered and then sprinkled with flaky salt – a classic Spanish tapas dish
- Perfect for roasting, grilling or sautéing
- Or slice and scatter over salads or onto pizzas
- Grown by Jeremy Helme of Pool Hullock farm in Herefordshire
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Please be aware that the intensity of the spiciness can vary depending on the growing temperature - hotter weather can mean spicier peppers.
- Country of Origin - UK
- Class - Minimum Class 2
What makes me special?
- Most tend to be mild, but one in ten has a chilli kick
- Traditionally served as 'Pimientos de Padrón' where the peppers are fried in olive oil until blistered and then sprinkled with flaky salt – a classic Spanish tapas dish
- Perfect for roasting, grilling or sautéing
- Or slice and scatter over salads or onto pizzas
- Grown by Jeremy Helme of Pool Hullock farm in Herefordshire
- Delivered sustainably to your door, with zero air miles and zero pointless plastic
- Please be aware that the intensity of the spiciness can vary depending on the growing temperature - hotter weather can mean spicier peppers.
- Country of Origin - UK
- Class - Minimum Class 2