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Lamb Neck Fillet, Organic, Abel & Cole (300g)

Lamb Neck Fillet, Organic, Abel & Cole (300g)

£7.95
(£2.65 per 100g)
Organic
Sold out
Lamb neck is a surprisingly underrated cut of meat. It's a bit on the tough side so it needs very long, slow cooking, but once you've given it the attention it deserves, you'll have meat that's wonderfully tender. Try it in a curry or in an Irish stew.
Country of Origin - England
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Ingredients & allergens

Organic Lamb (100%)* * = produced to organic standards

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Keep refrigerated, consume within use by date. Suitable for freezing. Freeze and consume within 1 month. Once thawed, do not refreeze. Ensure meat is cooked throughout.

Packaging

Food Contact Material: PLASTIC - aPET/rPET/cPET, non-black (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PLASTIC - LDPE, non-black (Recyclable - Check local facilities)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Turn it into one of these

Lamb Curry with Homemade Naan Breads
Lamb Curry with Homemade Naan Breads
Cooking time
65 mins
Serves
2 people
vegetarian
Roast Lamb Couscous with Cucumber, Mint & Cumin Yogurt
Roast Lamb Couscous with Cucumber, Mint & Cumin Yogurt
Cooking time
30 mins
Serves
2 people
vegetarian

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