Camembert, Organic, Isigny Ste Mère (250g)

£5.70
(£2.28 per 100g)
Organic
Sold out
An organic Camembert of very high quality. With soft and delicate curds, this cheese is aged for three weeks which is why it tastes so delicious and creamy with a hint of grassiness. “Moule a la Louche” means that the curds are ladled by hand into the moulds rather than poured in by machine.
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Ingredients & allergens

Milk (microfiltered but unpasteurised) (97.8%)*, Salt (1.7%), Ferments (0.43%), Calf rennet, Calcium chloride.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for pregnant women

Not suitable for Vegetarians.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1,180.0 Energy (kcal): 284.0 Protein (g): 21.0 Carbohydrate (g): 0.5, of which sugars (g): 0.5 Fat (g): 22.0, of which saturates (g): 16.4 Salt (g): 1.7

Storage & prep

Keep refrigerated.

Packaging

Food Contact Material: PLASTIC - Other (Not Currently Recyclable)
Lid/Cap: WOOD (Recyclable - Check local facilities)
Labels: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Monthly Wine Club
Three brilliant new organic wines for you to try.
Cheers to that 

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