Veggie Burger Mix, Gluten Free, Organic, Amisa (140g)

£1.89
(£1.35 per 100g)
Organic Vegan GlutenFree DairyFree
Sold out
This burger mix makes completely delicious organic, vegan and gluten free veggie burgers in just 20 mins. Made with tomato, basil and delicately spiced, they're incredibly easy to make and taste really impressive.
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Producer

The good folks at Amisa make fantastic gluten-free, organic and nutritious healthy food for those with special dietary needs. Even better, all their food is free from additives, preservatives and chemical pesticides and tastes fantastic too.

Ingredients & allergens

Whole rice flakes*, Rice flour*, Millet flakes*, Corn flour*, Corn extrudate* (contains wholemeal rice flour*, corn flour*, palm fat powder*, sea salt), Dried tomato pieces* (3.5%), Tomato flakes* (3.5%) (contains dried concentrated tomato puree*, corn flour*), Salt, Basil*, Onions*, Parsnips*, Carrots*, Tumeric*, Pepper*, Olive oil*

* = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of soya.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 1476.0 Energy (kcal): 349.0 Protein (g): 8.2 Carbohydrate (g): 70.9, of which sugars 4.0 Fat (g): 2.5, of which saturates 0.7 Salt (g): 3.2

Storage & prep

Store in a cool and dry place. Mix content with 175ml of boiling water, stir and leave for 15 mins. Shape burgers to approx 4-7cm and fry in hot oil till golden brown on both sides. Makes approx 6 to 12 burgers.

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