Blackcurrant Yogurt, Organic, Yeo Valley (450g)

£1.60
(35.6p per 100g)

This Yeo Valley Organic Yogurt combines thick, smooth yogurt with tangy blackcurrants. Originally limited edition, it’s small wonder it was brought back. Made with organic milk from happy cows, and organic British blackcurrants. An all-round winner.

Read More Read Less

Producer

Yeo Valley has been making yogurts since 1974, and put their experience to good use when they started making organic yogurts in 1993, with milk from the Organic Milk Suppliers' Cooperative. Since 1996 Yeo Valley have run a dedicated organic dairy, near Cannington in Somerset. It is set in 28 acres of organic farmland, by the beautiful Quantock Hills.

Ingredients & allergens

Whole milk yogurt (86%)*, British blackcurrant (5%)*, Sugar*, Maize starch*, Natural flavouring, Concentrated lemon juice* * = produced to organic standards. For allergens, including cereals containing gluten, please see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 426.0 Energy (kcal): 101.0 Protein (g): 4.6 Carbohydrate (g): 12.1, of which sugars 11.8 Fat (g): 3.8, of which saturates 2.4 Sodium: 0.2

Storage & prep

Keep refrigerated. Once opened consume within 3 days.

Blackcurrant Yogurt, Organic, Yeo Valley (450g)

You might also like to try...