Pickled Silverskin Onions, Organic, Biona (340g)

£2.80
(82.4p per 100g)

The cold meats round of Christmas eating is often the buffet-lover's favourite. These organic pickled silverskin onions are the cherry on top, so to speak, of a fantastic leftovers, bits and bobs, salady lunch.

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Producer

Windmill Organics began life in 1978 as a wholefood shop on the Fulham Road in London. In 1981 a vegetarian & organic restaurant was added and the food was so popular its founders decided to offer it to a wider audience. The first Biona breakfast granolas were baked in the restaurant kitchen and hand packed for sale. Its name references the organic and pure roots; 'Bio' meaning organic throughout much of Europe and 'Na' taken from the word nature. When it comes to innovation, Windmill has been well ahead in the race to bring ethical foods to the mainstream.

Ingredients & allergens

Silverskin onions, Vinegar, Raw cane sugar, Sea salt. Suitable for Vegetarians & Vegans.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml Energy (kJ): 133 Energy (kcal): 32 Protein (g): - Carbohydrate (g): 7.0 of which sugars (g): 5.0 Fat (g): 0.0 of which saturates (g): - Salt (g): 2.4

Storage & prep

Once opened keep refrigerated. Serve as it is with salads or on it's own as an accompaniment to any meal.

Packaging

Food Contact Material: GLASS (Recyclable - Widely recyclable)
Sleeves/Wraps/Seals: PAPER/CARD (Recyclable - Widely recyclable)
Contais BPA: No - does not contain BPA

Pickled Silverskin Onions, Organic, Biona (340g)

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