Duck Livers, Free Range (225g)

Duck Livers, Free Range (225g)

£2.75
(£1.22 per 100g)

Darker and richer than chicken livers, our free range duck liver can be used for absolutely all sorts. Try them fried with pasta, or make a luxurious pâté with them.

Read More Read Less

Producer

Peter and Sue Coleman, and their son James, rear our free range ducks at Merrifield Farm in the beautiful Devonshire countryside. They have a real passion for the welfare of the birds, and James has even built them a lido. Well, really it’s special outdoor baths to make sure they can wash their faces without getting everything covered in mud. As they’re fed a GM free diet, that’s also free of antibiotics or growth promoters, the ducks can grow slowly and so give a better flavour.

You might also like to try...

Eggs, Free Range, Non-Organic, Billy’s Woodland Eggs (6 mixed size)

£2.95
£2.36

Add

-

1

+

(39.3p each)

20% off
Salt Beef, High Welfare, Non-Organic, Chapel & Swan (150g)

£6.45

Add

-

1

+

(£4.30 per 100g)

2 for £12
Comté, Organic, Juraflore (200g)

£8.50

Add

-

1

+

(£4.25 per 100g)
Chestnut Mushrooms, Organic (200g)

£3.15

Add

-

1

+

(£1.57 per 100g)
Avocado, Ripe & Ready, Organic (2 pieces)

£5.25

Add

-

1

+

(£2.63 each)
Broccoli, Organic (each)

£2.95

Add

-

1

+

(£2.95 each)
Single Cream, Organic, Abel & Cole (250ml)

£1.95

Add

-

1

+

(78p per 100ml)
Oat M*lk, Barista Style, Organic, Minor Figures (1 litre)

£2.30

Add

-

1

+

(23p per 100ml)

2 for £3.50 on Minor Figures Oat M*lk