Pastrami, High Welfare, Non-Organic, Chapel & Swan (150g)

£6.45
(£4.30 per 100g)
Non-Organic

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1
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Tender, sweet and aromatic. From grass-grazed UK and Irish herds. A New York deli favourite in sandwiches and bagels.

What makes me special?

- Ready to eat cooked beef brisket slices
- With a delicious warmth from paprika, pepper and coriander
- Moist and dense with a peppery aroma
- Try yours in a toasted sandwich or with scrambled eggs for breakfast
- Made using beef from organic livestock
- Chapel & Swan have been curing artisanal fish and meat since 2004
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Producer

Chapel & Swan have been experts in curing and smoking since 2004. From salmon and cod, to chicken and pastrami. All crafted with love at their own smokehouse in Exning, Suffolk. Featuring hand-built brick kilns. And fuelled with pure Black Forest oak. For a uniquely, rich and smoky taste.

Ingredients & allergens

Organic Beef * (min 96.3%), Glucose Syrup (1.2%), Salt (1.2%), Water (1%), Ground Coriander (0.08%), Preservative Sodium Nitrite E250 (0.05%), Antioxidant Sodium Ascorbate E301 (0.05%), Paprika (0.04%), Black Pepper (0.04%), Garlic Powder (0.04%). Made in a factory that handles fish.
Percentage of organic ingredients in the final product: 96.3%.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.


While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 596
Energy (kcal): 142
Fat (g): 5
of which saturates (g): 2
Carbohydrate (g): 1.8
of which sugars (g): 1.1
Fibre (g):0
Protein (g):23.7
Salt (g): 1.63

Storage & prep

Store chilled 0-5°C. Suitable for home freezing - freeze within 5 days of use by date / thaw completely

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