Jil, Goats Cheese Alternative, Organic, Jay & Joy (120g)

£6.45
(£6.45 per 100g)
Organic Vegan DairyFree

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Jay & Joy’s delicious, organic Goat’s Cheese Alternative, 'Jil' is a true testament to the best of vegan cheesemaking. Handmade with love in France, this wonderful blend of almond, cashew and coconut milk is naturally fermented, and comes complete with an authentic rind. Spread on crusty bread, 'Jil' has a rustic feel and slightly spicy notes on the palate, but it’ll steal the show in your salad dishes too.
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Producer

Jay & Joy is the first plant-based creamery in France. Founded by two environmentally passionate Parisians, on a mission to make delicious, dairy-free cheese alternatives. It wasn’t an easy road to success, and they met with some stiff resistance while creating “vegan cheese in cheese country.” But, through dedication, care and constant experimentation, Jay & Joy’s cashew, coconut and almond creations won hearts (and awards) along the way.

Ingredients & allergens

Organic cashew nuts (46%)*, water, organic almonds*, organic coconut milk*, Guérande salt, active cultures.

Unpasteurised - not suitable for pregnant people, young children, immunocompromised or elderly people.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 1468
Energy (kcal): 355
Fat (g): 30.0
of which saturates (g): 7.3
Carbohydrate (g): 7.6
of which sugars (g): 0.3
Protein (g): 13.0
Salt (g): 1.5

Storage & prep

Store between 2°C and 7°C

Not suitable for home freezing

Packaging

Food contact material: Wood (Recyclable)
Lid/Cap: Plastic - Pp, Non-Black (Recyclable)
Contains BPA: No

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