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Top Pick halloumi abel & cole 150g
halloumi abel & cole 150g
Halloumi, Organic, Abel & Cole (150g)
Halloumi, Organic, Abel & Cole (150g)

Halloumi, Organic, Abel & Cole (150g)

£5.25
(£3.50 per 100g)
Organic Vegetarian Bcorp

in basket
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1
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A local version of the Greek favourite, halloumi. It's made from 100% pure sheep's milk, giving it a brilliant whiteness. A soft, salty cheese with hints of fresh mint, as halloumi is wrapped in the stuff to keep it fresh. This cheese doesn’t melt so whack it on a barbecue for a soft centre and crispy outside.

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Producer

High Weald Dairy is based in West Sussex, run by passionate cheesemakers Mark and Sarah. They started out as organic farmers and diversified into milking 250 dairy sheep. One thing led to another and now they spend all day crafting delicious ranges of award-winning cheeses from organic cow’s and sheep’s milk.

Ingredients & allergens

Sheep's Milk*, Mint*, Salt

*produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information per 100g/ml
Energy (kJ): 1280
Energy (kcal): 294
Fat (g): 26.8
of which saturates (g): 13.6
Carbohydrate (g): 1.8
of which sugars (g): 0.4
Protein (g): 22
Salt (g):2.8

Storage & prep

Keep refrigerated. Once open, use within 3 days.

Packaging

Food Contact Material: PLASTIC - LDPE, non-black (Recyclable - Check local facilities)
Contais BPA: No - does not contain BPA

Turn it into one of these

Halloumi, Spring Greens & Lentil Curry
Halloumi, Spring Greens & Lentil Curry
Cooking time
35 mins
Serves
2 people
Vegetarians
Gluten-free diets
Grilled Halloumi & Bean Salad with Avocado Dressing
Grilled Halloumi & Bean Salad with Avocado Dressing
Cooking time
30 mins
Serves
2 people
vegetarian

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