festive cheese & leek wreath with red onion relish lodge farm kitchen

Festive Cheese & Leek Wreath with Red Onion Relish, Organic, Lodge Farm Kitchen (1.19kg)

£23.00
(£1.21 per 100g)

Available from 9th December

A deliciously rich and creamy vegetarian Christmas centrepiece. Made with organic cheddar cheese and buttery leeks.

What makes me special?

- A Christmas twist on a traditional Glamorgan Sausage
- Comes with a rich red onion relish for dipping
- Seasoned with fresh thyme and festive nutmeg
- Organic and vegetarian-friendly
- Serves 6 people, generously
- All Lodge Farm Kitchen’s dishes are made with fresh, locally sourced ingredients

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Producer

At Lodge Farm Kitchen they understand that not even the greatest domestic gods/goddesses among us have the time to rustle up every meal from scratch. So, to help, they've created a range of tasty pies that are both convenient and made from fresh ingredients sourced locally whenever they can – all hand prepared with pride, passion & integrity. They do their bit for the planet too, with massive compost bins and a wormery at their farm for all green and brown waste, all tins, card, glass and plastic recycled, and their own packaging is reused as much as possible (and that which isn't can be composted, with the last little bit recycled). Brilliant all round.

Ingredients & allergens

Bread* ((WHEAT), stoneground WHEAT flour*, water, sunflower oil*, yeast, sea salt), leeks* (15%), EGG*, Cheddar Cheese* (MILK*, starter culture*, vegetarian rennet*, salt), butter* (MILK*), parsley*, MUSTARD* (water, MUSTARD seeds*, spirit vinegar*, rock salt, spices*), fresh thyme*, sunflower oil*, black pepper*, nutmeg*.
Red Onion Relish Ingredients: Red onion* (53%), brown sugar*, white wine vinegar*, sunflower oil*, garlic*, red chilli*.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Nutritional Information - typical values per 100g/ml
Energy (kJ): 940
Energy (kcal): 224
Fat (g): 12
of which saturates (g): 3
Carbohydrate (g): 20
of which sugars (g): 2
Fibre (g): 0
Protein (g): 9.7
Salt (g): 0.81

Storage & prep

Store in fridge, consume within Use by date.

Pre heat oven to 180?, gas mark 4. Remove label and film, place wreath only on baking tray in the center of the oven. The relish does not need to be cooked. Our wooden trays are quite safe in the oven but do not put them too close to element or naked flame. Cook for 50 minutes or until piping hot and golden.

Previously frozen. Not suitable for home freezing.

Packaging

Food contact material: Paper/Card (Recyclable - Check local facilities)
Lid/Cap: Wood (Compostable (Home))
Sleeves/wraps/seals: Plastic - Other (0)
Labels: Paper/Card (Compostable (Home))
Contains BPA: No

Festive Cheese & Leek Wreath with Red Onion Relish, Organic, Lodge Farm Kitchen (1.19kg)

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