The Christmas Sides Selection, Organic (2.45kg)

The Christmas Sides Selection, Organic (2.45kg)

£35.00
(£1.43 per 100g)

Available from 20th December

Take the hassle out of Christmas dinner. With our handy bundle of festive side dishes. All organic and ready to cook.

What makes me special?

- A curated selection of our favourite organic sides. To make Christmas meal prep easy
- In each selection you’ll find:
- Cauliflower Cheese with Sage Pangrattato from Lodge Farm. Deliciously creamy with a herbal hit from the sage
- Christmas Gravy from Daylesford. Slow cooked with garlic, thyme and black pepper for extra flavour
- Pigs in Blankets from Daylesford. A handmade treat. An essential element for your feast
- Pork Stuffing with Sage & Onion from Daylesford. Rich and well-seasoned. The perfect accompaniment for your roast.
- Roast Potatoes in Beef Fat from Pegoty Hedge. Hassle-free roasties. That crisp perfectly in the oven
- Plus you’ll save 5% by buying everything together. So you can feed, for less

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Ingredients & allergens

Roast Potatoes in Beef Fat, Organic, Pegoty Hedge (750g)
Potatoes*, Beef Fat*. Made in a factory that handles nuts.

Pigs in Blankets, Organic, Daylesford (340g)
Pork Sausage (60%), Steaky Bacon (40%).
Sausage: Pork *(82%), Water, Breadcrumbs* (Fortified Wheat Flour* (Calium Carbonate, Iron, Niacin, Thiamin), Salt , Yeast), seasoning * (Sea Salt, Rusk, (Fortified Wheat Flour* (Calcium Carbonate, Iron, Niacin, Thiamin),Salt, Yeast), Black Pepper*, Coriander*, Nutmeg*, Mace*, Antioxidant (Ascorbic Acid)), Sheep Casing.
Streaky Bacon: Pork Belly* (96%), Salt, Cane Sugar*, Preservative (Sodum Nitrite))
Each sausage weighs approx. 30g with 15g bacon

Pork Stuffing with Sage & Onion, Organic, Daylesford (454g)
Pork* (33%), water, breadcrumbs* (fortified wheat flour (calcium carbonate, iron, niacin, thiamin), salt, yeast), dehydrated onion*, sea salt, rubbed sage*, rubbed parsley*, rapeseed oil*.

Cauliflower Cheese with Sage Pangrattato, Organic, Lodge Farm Kitchen (00g)
Milk*, cauliflower* (30%), kale* (14%), cheddar cheese*(20%), butter* (milk), flour* (wheat, statutory Nutrients Calcium, Iron, Niacin, Thiamin), breadcrumbs* (wheat flour*, salt, yeast), vegetable stock* (sea salt, Maltodextrin (from Maize)*, rice flour*, vegetables (onion, carrot, parsnip)*, yeast extract, sunflower oil*, parsley*, turmeric*), mustard* (water, mustard seeds*, spirit vinegar*, rock salt, spices*), sage*, parsley*, nutmeg*, salt, pepper*.

Christmas Gravy, Organic, Daylesford (500ml)
Water, Chicken Carcass* (9%), Onion* (5%), Carrot* (2%), Celery*, Concentrated tomato Puree*, Garlic*, Sea Salt, Potato flour*, Sunflower oil*, Balsamic vinegar* (wine vinegar, concentrated grape must (contains natural sulphites)), Thyme*, Black pepper*.

* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Nutrition

Roast Potatoes in Beef Fat, Organic, Pegoty Hedge (750g)
Nutritional Information - typical values per 100g/ml
Energy (kJ): 538
Energy (kcal): 128
Fat (g): 6.7
of which saturates (g): 3.43
Carbohydrate (g): 16
of which sugars (g): 0.7
Fibre (g):1.5
Protein (g):1.7
Salt (g): 0

Pigs in Blankets, Organic, Daylesford (340g)
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1182
Energy (kcal): 283
Fat (g): 23.2
of which saturates (g): 8.8
Carbohydrate (g): 2.7
of which sugars (g): 0.3
Fibre (g): 0.7
Protein (g): 15.3
Salt (g): 2.1

Pork Stuffing with Sage & Onion, Organic, Daylesford (454g)
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1028
Energy (kcal): 247
Fat (g): 17.9
of which saturates (g): 6.2
Carbohydrate (g): 4.5
of which sugars (g): 0.5
Fibre (g): 0.8
Protein (g): 16.7
Salt (g): 1.2

Cauliflower Cheese with Sage Pangrattato, Organic, Lodge Farm Kitchen (00g)
Nutritional Information per 100g/ml
Energy (kJ): 789
Energy (kcal): 190
Fat (g): 14.0
of which saturates (g): 8.6
Carbohydrate (g): 8.6
of which sugars (g): 3.5
Fibre (g): 1.6
Protein (g): 7.3
Salt (g): 1.00

Christmas Gravy, Organic, Daylesford (500ml)
Nutritional Information - typical values per 100g/ml
Energy (kJ): 105
Energy (kcal): 25
Fat (g): 1.5
of which saturates (g): 0.4
Carbohydrate (g): 1
of which sugars (g): 0.6
Fibre (g):0.3
Protein (g):2.1
Salt (g): 0.2

Storage & prep

Roast Potatoes in Beef Fat, Organic, Pegoty Hedge (750g)
Keep refrigerated below 4C.

Decant into baking tray, gas mark 7 or 220 degrees for 40-45 minutes, turning occasionally to ensure an even brown crispy exterior.

Suitable for home freezing. Freeze as soon as possible after purchase and before the best before date. Once thawed do not refreeze. If this product is defrosted, keep refrigerated and use within 2 days.

Pigs in Blankets, Organic, Daylesford (340g)
Keep refrigerated <5°C. Consume within 1 day of opening.

Place pigs in blankets into a tray and oven cook at 200°c. Cook for approximately for around 30 - 35 minutes. Turning regularly until juices run clear with no pink meat.

Suitable for home freezing. Freeze on the day of delivery. Defrost thoroughly and use within 24 hours, do not refreeze once thawed.

Pork Stuffing with Sage & Onion, Organic, Daylesford (454g)
Keep refrigerated <5°C. Consume within 1 day of opening.

Place stuffing into a tray and oven cook at 180°C. Cook for approximately for around 35 - 40 minutes. Turning regularly until juices run clear with no pink meat.
Suitable for freezing. Freeze on day of delivery. Defrost thoroughly and use within 24 hours, do not refreeze once thawed.

Cauliflower Cheese with Sage Pangrattato, Organic, Lodge Farm Kitchen (00g)
Keep Refrigerated.

Pre-heat oven to 180°C fan, gas mark 4. Remove sleeve and wrapping. Place on baking tray. Cook for 20 mins or until meal is piping hot and golden. Remove from oven and allow to rest for a few mins before serving.

Christmas Gravy, Organic, Daylesford (500ml)
Keep refrigerated 0-5°C, once opened use within 24 hours. Not suitable for home freezing

Heat through in a saucepan (about 5mins on medium heat) - don't let it boil. Serve with your favourite side dishes. To be used as a guideline only, appliances may vary.

Packaging

Roast Potatoes in Beef Fat, Organic, Pegoty Hedge (750g)
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Lid/Cap: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Paper/Card (0)
Contains BPA: No

Pigs in Blankets, Organic, Daylesford (340g)
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Check local facilities)
Lid/Cap: Plastic - Ldpe, Non-Black (Not Currently Recyclable)
Sleeves/wraps/seals: Paper/Card (20)
Contains BPA: No

Pork Stuffing with Sage & Onion, Organic, Daylesford (454g)
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Check local facilities)
Lid/Cap: Plastic - Ldpe, Non-Black (Not Currently Recyclable)
Sleeves/wraps/seals: Paper/Card (20)
Contains BPA: No

Cauliflower Cheese with Sage Pangrattato, Organic, Lodge Farm Kitchen (00g)
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Check local facilities)
Sleeves/wraps/seals: Plastic - Other (Recyclable - Check local facilities)
Labels: Paper/Card (Compostable (Home))
Contains BPA: No

Christmas Gravy, Organic, Daylesford (500ml)
Food contact material: Plastic - Pla (Not Currently Recyclable)
Sleeves/wraps/seals: Other - Mixed Material
Labels: Paper/Card (Recyclable - Widely recyclable)
Contains BPA: No - does not contain BPA