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Back in season organic mini watermelon
Back in season Mini Watermelon, Organic
organic mini watermelon
Mini Watermelon, Organic
Mini Watermelon, Organic

Mini Watermelon, Organic

£3.95
(£3.95 each)
Organic Vegan plasticfree

in basket
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1
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Why?
Most customers have their staples delivered weekly, so this item is set to automatically order itself every week. Your weekly shop will then arrive with no effort at all. Magic!
Cut up an organic Mini Watermelon – perfect to share with your favourite people.

What makes me special?

- Organically grown with no artificial pesticides by farmers we trust
- Delivered to your door with zero air miles
- Smaller than your average watermelon. Packed with plenty of flavour
- Sweet. Juicy. The perfect snack on warmer days, sprinkled with a little salt
- Or try it cut into cubes and tossed with feta, olives, cucumber, fresh herbs and dressing for the ultimate refreshing salad
- Country of Origin – Spain, Minimum Class 2
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Producer

The Gimenez brothers, Jose and Miguel, grow our watermelons in the east of Portugal. The warm sunny climate, good soil and lack of frost provide the perfect conditions for melons, peppers, tomatoes, aubergines and courgettes.

Ingredients & allergens

Abel & Cole handles celery, celeriac, peanuts and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Using a large knife (and keeping little hands out of the way!) slice the melon in half, lengthways. Then cut into wedges and enjoy the melon straight from the skin, or cut into chunks and add to salads. Melon should be kept in a cool, dry place. Once you've cut it open, cover it over and keep in the fridge. If you're looking for something a bit different, try popping it on the griddle to sear then serve sprinkled with salt. Don’t forget to wash your fruit and veg before use.

Organic tastes better
We reckon slow grown food that’s allowed to go at its own pace tastes the best. Don’t just take our word for it.
"The vegetables are all really fresh, keep longer than supermarket and have so much more flavour."
– a Worthing vegboxer.

Turn it into one of these

Watermelon, Rum & Mint Granita
Watermelon, Rum & Mint Granita
Cooking time
25 mins
Serves
4-6 people
Vegetarians
Vegans
Gluten-free diets
Rainbow Fruit Kebabs with Ginger & Basil Drizzle
Rainbow Fruit Kebabs with Ginger & Basil Drizzle
Cooking time
40 mins
Serves
1-10 people
Vegetarians
Vegans
Gluten-free diets

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