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Rich and exotically fruited organic wine. With notes of apricot and roasted pineapple. From the Languedoc region of France.
What makes me special?
- A decadent, smooth and creamy texture with a balanced taste
- The Chateau Petit Roubie estate is entirely devoted to organic viniculture
- The estate grows a total of 60 hectares of organic grapes including Cabernet, Sauvignon, Syrah, Tannat and Sauvignon Blanc
- Viognier pairs well with spicy foods like those in Thai and South Asian cuisine
- Suitable for vegans
- ABV: 13%
What makes me special?
- A decadent, smooth and creamy texture with a balanced taste
- The Chateau Petit Roubie estate is entirely devoted to organic viniculture
- The estate grows a total of 60 hectares of organic grapes including Cabernet, Sauvignon, Syrah, Tannat and Sauvignon Blanc
- Viognier pairs well with spicy foods like those in Thai and South Asian cuisine
- Suitable for vegans
- ABV: 13%