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Meg Rivers Bakers of Happiness was founded over 30 years ago – by Meg herself, of course. Based in the Cotswolds the bakery is still family run by Jessica White and her three sisters. Now a certified B Corp since 2021. They’re committed to putting people and the planet before profit.
Classic Plain Shortbread Ingredients: WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK), Sugar, Rice Flour, Cornflour, Salt.
Chocolate Chip Shortbread Ingredients: WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK), Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Sugar, Rice Flour, Cornflour, Salt.
Lavender and Honey Shortbread Ingredients: WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK), Sugar, Cornflour, Rice Flour, Honey, Lavender Flower.
May contain traces of Egg, Nuts.
For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1928
Energy (kcal): 460
Fat (g): 27
of which saturates (g): 17
Carbohydrate (g): 50
of which sugars (g): 17
Fibre (g):0
Protein (g):3.8
Salt (g): 0.6
Store in a cool, dry place away from direct sunlight. Not suitable for home freezing.
Food contact material: Plastic - Other (Recyclable - Check local facilities)
Lid/Cap: Metal - Tin (Recyclable - Widely recyclable)
Sleeves/wraps/seals: Paper/Card (100)
Contains BPA: No
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