Rainbow Chard, Organic (200g)

£2.45
(£1.23 per 100g)
Organic Vegan
Sold out
Vibrant green leaves. With a rainbow of stems. And a wonderfully versatile summer staple.

What makes me special?

- Rainbow chard is a mix of white-stemmed Swiss chard, red chard and golden chard – and brings with it all of their distinct, earthy flavours
- The robust leaves hold their texture well when cooked
- Chard makes a delightfully fresh summer side marinated in your choice of dressing or butter
- Perfect wilted into soups and curries like you would spinach
- Organically grown – working with nature to encourage biodiversity on farms
- Delivered sustainably to your door with as little packaging and as few food miles as possible
- Zero air freight
- Country of Origin – France, Class – Minimum Class 2
Read More Read Less
Producer

Ferme Ty Coz know how to grow good vegetables. Starting life in North Finistère, Brittany in 1996, they’re a family business that’s always had a passion for growing with love and care. And it shows. And nourished by the rich, coastal soils and temperate climate. Their 100% Breton fruit & veg are bursting with taste and flavour.

Ingredients & allergens

Abel & Cole handles celery, celeriac and nuts on site. Due to our packing process and re-use of boxes there is a risk of cross-contamination from these, and all other allergens.

While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items

Storage & prep

Chard likes to be kept in a bag, in the fridge. We all like a little time to chill…
Remember to wash all fruits & veggies before eating

You might also like to try...

Close
Favourites

Make a list of your favourite things by clicking on the heart. This will come in handy when placing your orders.

Start your favourites list now New to Abel & Cole? Sign up here

Back to the shop