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Easter recipe inspiration

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Hot cross buns and chocolate eggs are all well and good, but there’s nothing quite like a right good roast at Eastertime to get the whole family in fine fettle.

Whether you’re whipping up chicken, lamb or something altogether less meaty, we’ve got the seasonal recipes to success in abundance.


Meet the meat mains

Roast Chicken with Tarragon Crème Fraîche Sauce
A saucy take on roast chicken with lashings of tarragon-rich crème fraîche


Roast Chicken with Tarragon Crème Fraîche Sauce


Slow Roast Lamb with Mint & Wild Garlic Sauce
The classic lamb roast with wild-foraged garlic and traditional mint sauce


Slow Roast Lamb with Mint & Wild Garlic Sauce


The veggie key to your tart

Caramelised Shallot & Wyfe of Bath Cheese Tart
A marvellous meat-free main, bubbling with beautiful Wyfe of Bath cheese


Caramelised Shallot & Wyfe of Bath Cheese Tart


A bit on the side

Rosemary Roast Potatoes
Crunchy on the outside, fluffy on the inside, and ravishing with rosemary


Honey, Orange & Ginger Dressed Carrots
Sticky, sweet, citrusy and slightly spicy


Charred Asparagus with Buttery Breadcrumbs
Seasonal spears of griddled asparagus, dressed to impress



Easter Sides


Pudding the cherry on top

White Chocolate & Lemon Easter Cheesecake
A sumptuous send off for the best feast of springtime, our Jassy has adorned her classic cheesecake recipe with cheerful chocolate eggs


White Chocolate & Lemon Easter Cheesecake



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