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Pasta Fresca Rossi have been making their artisan organic pastas in Modena since 1955. They choose their ingredients from markets in and around Modena for an authentic Italian taste. Rossi craft every detail of their food to have the best in flavour, quality of ingredients and the perfect balance of pasta and filling.
*Durum WHEAT flour, *EGGS 11%, *spinach 5%. Filling: *ricotta 15% (*whey (*MILK), *MILK), *spinach 12%, *breadcrumbs (*soft WHEAT flour, salt), *mascarpone cheese (*MILK cream), *Parmigiano Reggiano DOP (*MILK, salt, rennet), salt, *sunflour oil, *nutmeg. May contain traces of Nuts, Soya, Celery/iac & Mustard.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information - typical values per 100g/ml
Energy (kJ): 1052
Energy (kcal): 250
Fat (g): 6
of which saturates (g): 2.3
Carbohydrate (g): 38
of which sugars (g): 3.7
Fibre (g): 2.1
Protein (g): 10
Salt (g): 0.97
Store in the refrigerator and use within 3 days after opening. Suitable for home freezing.
Cook in salted boiling water or boiling broth for 1 minute.
Food contact material: Plastic - Apet/Rpet/Cpet, Non-Black (Recyclable - Check local facilities)
Labels: Paper/Card (Recyclable - Check local facilities)
Contains BPA: No
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