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Founded in 1994 by Alistair Blair, The Fish Society was created with a commitment to only deliver the finest quality fish and seafood. Sourcing catches from a variety of fisheries, The Fish Society believe that to really capture the flavour of seafood, it’s essential to freeze fish as soon as possible. That’s why they make sure to freeze catches within 1-4 days of them being landed. Everything we sell from them, will have been defrosted for delivery. Meaning you’ll only get the most flavoursome seafood, without missing out on the advantages of it being frozen. Plus, everything will have the guarantee of having a 1-3 MCS rating, ensuring you’ll get responsibly sourced fish and seafood every time.
Coconut milk*, Lime, Spring Onion, Coriander, Chilli, Chicken Stock [(Water, Chicken Stock), Flavouring, Glucose Syrup, Salt, Yeast Extracts, Sugar], ginger, olive oil, SESAME oil (SESAME oil, SOYA Bean Oil), Lemongrass, Fish sauce (Anchovy (FISH), Salt , Sugar), Garlic, Tomato Puree, Peanut butter (PEANUTS), Soft Dark Sugar, Turmeric, Salt, White Pepper.
* = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. So along with the information on our website, we always recommend that you read each label carefully before enjoying your items
Nutritional Information - typical values per 100g/ml
Energy (kJ): 283
Energy (kcal): 69
Fat (g): 6.9
of which saturates (g): 4.6
Carbohydrate (g): 0.2
of which sugars (g): 1.2
Fibre (g): 0
Protein (g): 0.8
Salt (g): 1.11
Keep refrigerated.
To cook: Bring broth to a simmer on a medium heat for 5-6 mintues until slightly reduced.
Previously frozen. Not suitable for home freezing.
Food contact material: Plastic - Evoh (Recyclable - Check local facilities)
Lid/Cap: Plastic - Pp, Non-Black (Not Currently Recyclable)
Contains BPA: No
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